From the creator of the award-winning food blog, Butter and Brioche, comes a unique and beautifully designed full-color cookbook that brings wild flavors to desserts as told through the seasons.
In Wild Sweetness, Thalia Ho captures the essence of the wild, and re-imagines it on the plate. She guides us through a tale of six distinct seasons and the flavors inspired by them: of bright, herbaceous new life in spring, to the aromatic florals that follow, of bursting summer berries, over-ripe fruit, warmth and spice in fall, then ending with winter and its smolder.
In more than 95 recipes, Thalia opens our eyes and taste buds to a celebration of what the wild has to offer—a world of sweet escapism, using flavor to heighten our experience of food. Enthralling, unique, and inspired recipes you’ll want to cook over and over again.
Welcome the magic of the lunar cycle into your home with one (or both!) of these gorgeous moon garlands. Each pendant has a lovely patina that's reminiscent of the real moon's natural shadows. Makes a beautiful statement suspended above a headboard or mantel. Sold separately;...
Witch-crafted, on the full moon eclipse, this herbal essence spray helps to purify and protect you and your surroundings. It truly has a cult following, with essences of black tourmaline, smoky quartz, yarrow, devil's club, echinacea and other magical gem and plant essences, scented with...
A new elixir for deep healing and radiant protection for edge walkers, shape shifters, those who dwell between the worlds (and genders), magicians, priestesses, sex workers, and lovers of the great mother. Made with all green and black plants and stones, such as Ladies' Mantle,...