$30.00
Named a Best Cookbook of 2022 by Bon Appetit!
In her extraordinary first cookbook, Andrea Gentl brings to her subject equal parts knowledge and technique, along with a unique passion and sensibility. From sprinkling adaptogenic powder over granola to reinventing schnitzel with king trumpets, Cooking with Mushrooms expands our ideas of how to use mushrooms as both a food and a flavor, a seasoning and the star of the plate.
Here are a variety of mushroom broths to make you feel better. Breakfast recipes like Soupy Eggs with Chanterelles. Mushroom Larb or a Crispy Shiitake “Bacon” Endive Wedge Salad makes the perfect lunch. Mushroom Ragu or a Roast Chicken with Miso Mushroom Butter can change the dinner game, and a Maple Mushroom Ice Cream will transform your ideas about dessert.
The dishes might sound familiar—lasagna, risotto, a bourguignon, brownies—but the ingredients and flavors are as unexpected as they are delicious. In all, Cooking with Mushrooms features nearly 100 recipes that unlock the powerful flavors and health-giving properties of the world’s most magical ingredient.
• Written by Andrea Gentl
$32.00
Back from a hiatus with a new edition!Inspired by their love for the earth and all the medicine and healing that it holds, Dirt Gems is a plant oracle card deck & guidebook made in collaboration between Anne Louise Burdett and Chelsea Granger. This deck...
$8.00
Eco-friendly notebooks made from handmade lokta paper. Contain approx. 48 unlined pages for scribbling notes to your heart's content. • Sold separately• Measure approx. 8" x 5"• Handcrafted in Nepal
$45.00
Nepalese handmade paper beautifully complements the detailed photographic feathers individually printed by photographers Dennis + Roy Barloga in their Northern California studio. * Paper sourced from women's cooperatives in Nepal - 100% handmade using local raw materials, simple technology + ancient skills. * 9x14"
